Chicken Pulao

Chicken Pulao is so easy to make. Pulao is a rice-based dish, which often also includes ingredients like vegetables or meat. 

Tuna Cutlet

Tuna cutlet is a perfect starter, can be served with ketchup or any spicy chutney.

Balushahi

Balushahi is an traditional North Indian flaky dessert made with maida and deep fried in Ghee. Can be served as sweet.

Chocolate Cupcake

 For Chocolate lovers of your family.

Ingredients:

•          1½cups Flour

•          1 cup Sugar

•          3 Eggs

•          ½ tsp Baking soda

•          ½ tsp Baking powder

•          ½ tsp Salt 

•          ½cup Cocoa powder

•          ¼ cup Milk

•          ½cup Butter or vegetable oil

•          Few drops of vanilla extract

Method:

•          Preheat oven to 350 degrees. Line a muffin pan with paper or foil liners. 

•          Now in a bowl sift together the Flour, Baking powder, Baking soda, Cocoa and Salt. Set aside.

•          In a large bowl, cream together the Butter and Sugar until light and fluffy. 

•          Now add the Eggs one at a time, beating well with each addition.

•          Add Vanilla and stir well.

•          Add the flour mixture and Milk. Beat well. 

•          Now fill the muffin cups 3/4 full. And Bake for 15 to 17 minutes in the preheated oven, or until a toothpick inserted into the cake comes out clean.

Recipe Credit: From my Ma’s Rasoi

Cook Tip: