Monday, April 16, 2018

    Mixed flour masala puri

    Masala puri is very delicious and easy to make. It can be serve with tea or coffee. Even you can serve this puri for dinner or lunch with any kind of curry.
      

    Ingredients:
              ½ cup rice flour
              1 cup Maida or atta
              ½ cup chickpeas flour
              ½ tsp Ginger paste 
              ½ tsp Garlic paste
              ½ tsp Turmeric powder
              ½ tsp Cumin powder
              ½ tsp Coriander powder
              ½ tsp Chili powder
              ½ tsp Cardamom powder
              ½ tsp Cinnamon powder
              1tbsp Kasuri Methi powder
              2tbsp oil
              ½ cup yogurt
              2 tbsp chopped coriander leaves
              ¼ cup hot water (apox)(if needed)
              Salt to taste
              Oil for deep fry  


    Method:
               Combine all the ingredients in a bowl and Now knead into soft dough.(use water if needed.) Keep aside for about 15-30 min.
               Divide the dough into 20-25 equal portions.
               Now roll the each small portion into a small circle shape using oil.
               Now deep fry them one by one.
               Serve hot.


    Recipe Credit: 


    Cook Tip:  

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