Pizza Sauce

Ingredients:

•          2 tbsp Olive oil

•          1 Bay leaves

•          3 to 4 Pepper corns

•          ½  cup chopped Onion

•          2 tbsp chopped Garlic

•          1 cup Tomato puree

•          ¼ cup Tomato ketchup

•          1tbsp Sugar

•          1tbsp Chili flakes (or to taste)

•          Salt to taste

•          2 tbsp Dried Oregano

•          1 tbsp Dried Basil 

Method:

•          Heat the Olive Oil in a pan; add the Bay leaves and Peppercorns and sauté for a few seconds.

•          Add the Onions, Garlic and sauté on a medium flame for about 2 minutes.

•           Add the Tomato puree, Tomato ketchup, Sugar, Chili flakes and Salt, mix well and cook on a medium flame for 2 to 3 minutes, while stirring occasionally. Now add the dried Oregano and Basil and mix well.

•          Remove the Bay leaves and Pepper corns and discard them.

•           Pizza sauce is ready.

Recipe Credit: from cookery show

Cook Tip: