Wednesday, August 19, 2015

Zucchini Fritter

Zucchini fritters are unbelievably heavenly fritters easy to make, low calorie, and the perfect way to sneak in some veggies.


Makes/Serves:  2/3 People

Ingredients:
·      2 small grated Zucchini
·      1/4 cup grated Onion
·      1 Egg (beaten)
·      2tbsp grated Parmesan (optional)
·      1/4 cup Garam flour
·      1tbsp Corn flour
·      1/2 tsp Baking powder
·      Salt to taste

Method:
·      At first toss the grated Zucchini with 1tsp Salt and let sit 10 minutes.  And squeeze out the liquid.
·       Now In a mixing bowl add grate Zucchini, Egg, Parmesan, Garam flour, Corn flour, Onion, and Salt and Baking powder mix well.
·      Now in a pan heat olive oil on medium heat.
·      Now with the help of spoon drop a spoonful of the Zucchini mixture in oil and shallow fry it for about 3 to 4 min per side.
·      Repeat this to all the batter.
·      Drain on paper towels.
·      Serve warm or room temperature with lemon wedges.

Recipe Credit:

Cook Tip:

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